Bluebell Kitchen


Twinkle Twinkle Golden Star


Twinkle, Twinkle Golden Star
A slightly more sophisticated seasonal cake - you will be the envy of family and friends!

This feast of layered Prosecco and Raspberry* Madeira sponge cake is finished with a sultry red buttercream and melt in the mouth gold painted Belgium white chocolate ganache drip. Decorated with a mix of hand painted cookies, gold dusted Oreos, rich seasonal chocolates, candy canes and to finish Bluebell Kitchen’s signature buttercream kisses and homemade chocolate blocks.

*Alternative flavours available
Vanilla Berry
White Chocolate and Raspberry

4 inch serves 4 large slices/ 8 dessert slices at £25.00
6 inch serves 8 large slices / 12 dessert slices at £35.00
8 inch serves 14 large slices/ 24 dessert slices at £50.00
10 inch serves 21 large slices / 38 dessert slices at £75.00
12 inch serves 28 larges slices/ 54 dessert slices at £90.00

We have extended our special offer of 20% off your Christmas cake if you order before Monday, 11th December 2017 and quote “Xmas!

Please note:
3 days notice required for single tiered cakes

All of our cakes contain wheat (gluten), egg, dairy and soya.

They are baked in a kitchen where allergens may be present and therefore may contain traces of the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulphur dioxide and food colourings.

These cakes are suitable for vegetarians, but not vegans.

Please contact us on 01622 210980 regarding dairy free and without gluten cake options.

Please phone Bluebell Kitchen on 01622 210980 or email for more information about ordering and collecting your cake from Bluebell Kitchen.

Invoices and full terms and conditions will be provided.