Our incredible French macaron cake design has four tiers of sponge filled with freshly whipped buttercreams, jams and curds.
Vanilla Berry: Delicate Madagascan Vanilla Madeira Sponge layered with homemade summer berry jam and heavenly vanilla bean buttercream.
Coconut and Blueberry: Light coconut Madeira sponge filled with rich coconut cream buttercream and lavish layers of homemade blueberry jam.
Rich Chocolate: mouthwatering chocolate sponge with decadent Belgian chocolate buttercream. Hedonism in a slice!
Chocolate Orange: exquisite, soft and squishy chocolate sponge, layered with lush Sicilian chocolate orange buttercream.
Luscious Lemon: citrussy lemon Madeira sponge filled with a simple but elegant zesty lemon buttercream.
Please note that all decoration is for illustration only and may differ due to dietary requirements.
Each cake has four tiers of sponge filled with freshly whipped buttercreams, jams and curds.
5” cake generously serves approx. 6 slices.
7” cake generously serves approx. 14 slices.
9” cake generously serves approx 22 slices.
This design contains wheat (gluten), eggs, butter (milk), soya, almonds (nuts) and sulphites.
Without Gluten cakes contain eggs, soya, butter (milk), almonds (nuts) and sulphites.
Without Dairy cakes contain wheat (gluten), eggs, soya, almonds (nuts) and sulphites.
You will receive a full allergen list when collecting/ receiving your cakes, biscuits, macarons from us.
We are not a specialist bakery and use a lot of wheat flour (gluten), milk, eggs, soya, sulphites and nuts in our kitchen as standard.
Please note that all cakes and bakes are made using equipment that handles wheat (gluten), butter (milk), eggs, milk, soya, sulphites, nuts.
All of our products are UNSUITABLE for nut allergies.
If you have any specific allergen requests please don’t hesitate to phone us on 01622 210980 or email us, before ordering.
Our French macaron celebration cake is available for collection only from Bluebell Kitchen cake studio, Maidstone, Kent. Full directions and address will be emailed to you on confirmation of your order.
Collection is available Tuesday to Saturday on a date and time agreed.
We request a minimum of 4 days’ notice to order your cakes and macarons for collection from our studio in Maidstone, Kent. Dates can fill up quickly, so we always recommend ordering as early as possible.