Macaron Tasting Box – A Little Moment of Sweet Indulgence
A Sweet Pause in the Midst of Planning
In the early stages of planning, it’s often the smallest moments that feel the most special. Our macaron tasting box has been carefully created for couples who would love to experience our flavours in a relaxed and meaningful way away from the overwhelm, and within the comfort of home. Picture a quiet moment, a glass of something sparkling and five exquisite macarons to share together in the midst of wedding planning.
What’s Inside Your Macaron Tasting Box
Each box includes:
- Five handmade macarons in a selection of our signature flavours
- A balance of classic favourites and seasonal inspiration
- Beautifully presented and carefully packaged
- Royal Mail Special Delivery included
Every macaron is made with the same attention to detail and quality ingredients that define our wedding cakes - refined, flavour led and delicately finished. It’s a simple but beautiful way to begin imagining the details of your day.
Monthly Release & Collection
To ensure every macaron is freshly made and beautifully presented, our macaron tasting boxes are released once a month in limited numbers. Boxes are typically available mid-month, with collection and delivery taking place on the same designated date. If you choose delivery, your box will arrive via Royal Mail Special Delivery that day. Alternatively, you’re very welcome to collect from our home-based studio (full directions will be shared after ordering).
Next posting date: Thursday 9th April 2026 to arrive on Friday 10th April 2026.
For our ultimate guide all about your macaron flavours click here.
Whether you’re exploring ideas or simply taking a moment to enjoy something sweet together, this is your invitation to experience Bluebell Kitchen in its most delicate form.
FAQs
When are your macaron tasting boxes released?
Can I choose delivery or collection?
Yes, absolutely. You can either:
- Collect from our home-based studio (full directions will be sent after ordering), or
- Have your macaron sample box delivered via Royal Mail Special Delivery to arrive on the release date.
How fresh are the macarons?
Is there a cut-off date to order?
How many flavours are included?
What happens after we’ve chosen our favourite?
Do your macaron tasting boxes cater to special diets?
Our macarons are made using traditional ingredients and do not cater to specific dietary requirements. They are naturally made without gluten (but cannot be considered gluten free), and do contain allergens such as nuts, dairy and eggs. A full ingredient list is included here under Additional Information and with every order.
Additional information
| Allergens & ingredients | Ingredients and Allergens Pistachio macarons – ground almonds (nuts); egg white (eggs); pistachio butter – pistachios (nuts) (100%); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Raspberry ripple macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); concentrated raspberry – natural flavouring substances, flavouring preparations, E1520 propylene glycol, water, non-flavouring ingredients; raspberry jam – raspberries, caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) (22%), acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Moroccan Almond macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Moroccan almond – vegetable oil (rapeseed), almond extract; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Passion Fruit and Mango macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Passion fruit and mango curd – sugar, whole egg, salted butter (milk), (18%), concentrated passion fruit juice (8%), mango purée, (4%), concentrated whole lemon, gelling agent (fruit pectin), acidity regulator (citri acid); Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Piňa Colada macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Piňa Colada curd – sugar, whole egg, vegetable margarine (vegetable oils (palm, palm kernel, rapeseed)), water, salt, flavouring, concentrated pineapple juice (12%), white rum (3%) gelling agent (pectin, natural flavouring), acidity regulator (citric acid). (Contains alcohol); Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Rose Petal macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); rose water – cane alchol, natural flavours, glycerin, rose oil; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Summer Berry macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); summer berry jam – mixed berries (raspberries, strawberries, blackberries, blueberries), caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Zesty Lemon macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Sicilian lemon – rapeseed oil, lemon juice; lemon curd – sugar, whole eggs, butter (milk), tapioca starch; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Coffee macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); coffee – 100% coffee beans; coffee extract – natural coffee flavouring; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Spiced Chocolate Orange macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); cocoa powder – cocoa powder, acidity regulators (potassium hydroxide, potassium carbonate); ground cinnamon; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Blackberry & Madagascan Vanilla macarons – ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); blackberry jam – blackberries, caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. Salted Caramel macarons = ground almonds (nuts); egg white (eggs); icing sugar – icing sugar, anti-caking agent, tricalcium phosphate; butter – milk, salt (1.5%); cream of tartar – acidity regulator (E336 (potassium tartrates)); caster sugar – 100% white cane sugar; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); salted caramel sauce – double cream (milk), (49%), golden syrup, sugar, sea salt; Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup. E102, E110, E122, E124, E129 may have an adverse effect on attention and activity in children Please note: These products have been prepared in a kitchen where allergens may be present and therefore may contain traces of the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulphur dioxide. |
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£27.50