Wedding Cake Sample Box – Cake Tasting Jars of Delight

Description
Additional information

Planning your wedding cake and unsure where to begin?

Our Cake Tasting Jars of Delight enable you to enjoy your cake tasting in the comfort of home. Whilst they might have been originally designed as a wedding cake tasting box, they are perfect as the ultimate ‘at home’ cake treat.

Picture three delicious cake flavours, a glass of something sparkling and a gentle pause in your day to simply relax.

If you're at the beginning of your wedding planning journey and would love to experience our flavours before choosing your design, our wedding cake tasting box is the perfect place to start.

What’s Inside Your Cake Tasting Box?

Each mini cake tasting jar of delight includes:

Three of our wedding cake flavours for you to choose
Individually prepared tasting jars
Carefully packaged for freshness and presentation
Can be collected or delivered via Royal Mail Special Delivery

Released once a month in limited numbers, each box is freshly prepared just for you. This ensures you experience our cakes exactly as they are meant to be - full of flavour and beautifully balanced.

Next posting date: Thursday 9th April 2026 to arrive on Friday 10th April 2026.

Collection & Delivery Information

Our wedding cake tasting box is released once a month in limited numbers. Boxes are typically available mid-month, with collection and delivery taking place on the same designated date.

If you choose delivery, your tasting box will be sent via Royal Mail Special Delivery for arrival that day. If you prefer to collect, you’re warmly invited to visit our home based studio (full directions will be sent after ordering).

You can place your order up to two days before the release date, subject to availability. Numbers are intentionally limited each month to ensure every tasting box is prepared with the same attention to detail as our bespoke wedding and celebration cakes.

For your ultimate guide all about your wedding cake tasting click here.

FAQs

When are your wedding cake tasting boxes released?

Our wedding cake tasting boxes are released once a month, usually around the middle of the month. Collection and delivery are available, which will be confirmed when booking.

Can I choose delivery or collection?

Yes, absolutely. You can either:

Collect from our home-based studio (full directions will be sent after ordering), or
Have your cake sample box delivered via Royal Mail Special Delivery to arrive on the release date.

How fresh are the tasting jars?

Each tasting box is baked and prepared just before posting to ensure you experience our flavours at their very best — moist, balanced and beautifully finished. They are sealed so are best eaten within 2 – 3 days of arrival.

Is there a cut-off date to order?

Yes orders close two days before the monthly release date (or sooner if we sell out). Numbers are limited each month to ensure quality and care.

How many flavours are included?

Each mini cake tasting jar of delight includes three of our cake flavours for you to choose from. These include a mix of the classics and more unusual flavours, so the perfect opportunity to be surprised at how much you love that unexpected flavour. Enjoy every flavour on our cake menu here.

What happens after we’ve chosen our favourite?

Once you’ve enjoyed your tasting, you’re very welcome to get in touch to discuss your wedding date, design ideas and flavour preferences. Your tasting experience is the first step in creating a cake that feels perfectly yours. Please do get in touch here.

Do your wedding cake tasting boxes cater to special diets?

Our standard wedding cake sample boxes do not cater to specific dietary requirements. Please note that our cakes contain allergens such as gluten, dairy, and eggs as standard. A full ingredient list is included here under Additional Information and with every order.

We do release without dairy, with gluten and vegan mini cake tasting jars at specific times of the year, so please do get in touch for more information.

Additional information

Allergens & ingredients

Ingredients and Allergens

Madagascan Vanilla Summer Berry – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen, carbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), flavouring, colour (carotenes), Vitamin A, Vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); butter – butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); summer berry jam – mixed berries (raspberries, strawberries, blackberries, blueberries), caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Luscious Lemon- Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Sicilian lemon – rapeseed oil, lemon juice; lemon curd – sugar, whole eggs, butter (milk), tapioca starch; butter – butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); Belgian white chocolate – sugar, cocoa butter, whole milk powder, emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Orange Blossom and Almond – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); butter – butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); Moroccan almond extract – rapeseed oil, almond extract (nuts); zesty orange – rapeseed oil, orange extract; orange blossom water – cane alcohol, glycerine, natural flavours, orange oil; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Tipsy Strawberry and Champagne – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); icing sugar – sugar, anti-caking agent (tricalcium phosphate); butter – butter (milk), salt (1.5%); concentrated champagne flavour – champagne flavour notes, propylene glycol; strawberry jam – strawberries, caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Luscious Lemon, Passion Fruit and Mango – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); Passion fruit and mango curd – sugar, whole egg, salted butter (milk), (18%), concentrated passion fruit juice (8%), mango purée, (4%), concentrated whole lemon, gelling agent (fruit pectin), acidity regulator (citric acid); Sicilian lemon – rapeseed oil, lemon juice; butter – butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Peach Melba – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); butter – butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); peach extract – natural flavouring substances, propylene glygol (E1520); raspberry jam – raspberries, caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; peach jam – peaches, caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Coconut and Blueberry – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); caster sugar – 100% white cane sugar; free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); icing sugar – sugar, anti-caking agent (tricalcium phosphate); butter – butter (milk), salt (1.5%); Desiccated coconut – 100% coconut (May contain traces of milk, nuts, peanuts, sesame, soya and sulphites); coconut cream – 100% coconut; blueberry jam – blueberries, caster sugar – 100% white cane sugar; jam setting agent – dextrose (a type of sugar), gelling agent (pectin) 22%, acidity regulator, citric acid; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Toffee Apple Crumble – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen, carbonate); free range eggs; light brown sugar – sugar cane molasses humectant (glycerol); soft spread margarine – rapeseed oil water, palm oil, salt (1%), emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), flavouring, colour (carotenes), Vitamin A, Vitamin D; Madagascan vanilla bean gel – invert sugar syrup, Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); toffee apple and cinnamon sauce – double cream (milk) (49%), golden syrup, sugar, apple fruit pieces (5%), salt, cinnamon, natural apple flavour; ground cinnamon; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Cappuccino Coffee – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen, carbonate); caster sugar – 100% white cane sugar; light brown sugar – sugar cane molasses humectant (glycerol); free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), flavouring, colour (carotenes), Vitamin A, Vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); butter – butter (milk), salt (1.5%); icing sugar – sugar, anti-caking agent (tricalcium phosphate); coffee – 100% coffee beans; coffee extract – natural coffee flavouring; Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Rich Chocolate – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); light brown sugar – sugar cane molasses humectant (glycerol); free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); icing sugar – sugar, anti-caking agent (tricalcium phosphate); butter – butter (milk), salt (1.5%); cocoa powder – cocoa powder, acidity regulators (potassium hydroxide, potassium carbonate); Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Valencian Orange Chocolate – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); light brown sugar – sugar cane molasses humectant (glycerol); free range eggs; soft spread margarine – rapeseed oil water, palm oil, salt (1%), flavourings, colour (beta-carotene), acidity regulator (citric acid), vitamin A, vitamin D; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); zesty orange – rapeseed oil, orange extract; icing sugar – sugar, anti-caking agent (tricalcium phosphate); butter – butter (milk), salt (1.5%); cocoa powder – cocoa powder, acidity regulators (potassium hydroxide, potassium carbonate); Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Cinnamon Spiced Carrot Cake – Self-raising flour – wheat (gluten) flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium hydrogen bicarbonate); golden caster sugar – natural unrefined cane sugar; free range eggs; sunflower oil – 100% sunflower seeds; Vanilla bean gel – filtered water, sugar, Madagascan vanilla, thickener (Xanthan gum), vanilla (flavouring), citric acid, sodium benzoate (E211); ground cinnamon; sultanas – sultanas, sunflower oil; fresh carrots; zesty orange – rapeseed oil, orange extract; icing sugar – sugar, anti-caking agent (tricalcium phosphate); butter – butter (milk), salt (1.5%); Belgian white chocolate – sugar, cocoa butter, whole milk powder (milk), emulsifier (E322), soya, natural vanilla flavouring, buttermilk (61%) (milk), vegetable oil (coconut, rapeseed), water, lactose, emulsifiers (soya lecithin, sucrose esters of fatty acids), stabilisers (xanthan gum, locust bean gum, carrageenan), colour (carotenes); liquid glucose – glucose syrup.

Please note: As standard all flavours contain wheat (gluten), butter (milk), eggs, soya, buttermilk (milk) and specific flavours e.g. orange blossom & almond contain almonds (nuts)

These products have been prepared in a kitchen where allergens may be present and therefore may contain traces of the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulphur dioxide.