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70s Wedding Trends For Your Retro Wedding Cake

This year weddings are getting groovy again, with retro theming transporting us right back to the 1970s. Whether you go all-out with bell-bottoms and disco balls or just include a few stylishly subtle call backs to the eclectic era, there’s no denying it – in 2024, nuptials are hip again. We’re going to help you […]

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Top 10 Wedding Cake Flavours for Foodies: Gourmet Tiers by Bluebell Kitchen

If you are real lovers of fantastic flavour profiles, unique ingredient combinations and lavish takes on classic tastes, you’re in good company with Bluebell Kitchen. Our signature style is creating bespoke luxury wedding cakes that look and taste high end, but with the added love and care that only being home-baked can bring. That’s why […]

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Small Luxury Weddings: Have Your Cake And Eat It Too

All weddings are special, but there’s something about those that are indulgently intimate that really says ‘you can have it all!’. Small luxury weddings with guest numbers between 10-50 people have remained popular in recent years, with more and more couples choosing to craft an exclusive guest list of only their closest loved ones – […]

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Sugar Flower Wedding Cakes – 5 Top Tips to Choosing Your Sweet Showstopping Stems

Sugar flower wedding cakes are something of a specialist subject for us at Bluebell Kitchen.  Almost every wedding cake we create features at least one of these delicate, hand crafted, hyper realistic beauties. They are our signature alternative to using real flowers on cakes.  The creative possibilities are almost limitless when it comes to these […]

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Kent Wedding Cake Sample Boxes: Your Ultimate Guide

We might be slightly biased, but we think your wedding cake is kind of a big deal. It’s one of the best parts of your wedding day (both delicious and lovely to look at; what’s not to love?) and so it makes sense that the cake tasting experience should be one of the best parts […]

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Kent Wedding Cakes & Macarons 2023 Roundup

2023 has been a real cake mix of a year for us at Bluebell Kitchen, and we wanted to finish it off in style by taking you on a little trip down memory lane of the highs and the lows of the last 12 months of our wedding cakes & macarons creations. We’re so grateful […]

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How to Make a Wedding Cake Taller (without dummy tiers or extra cake!)

We firmly believe wedding cakes ought to be showstoppers and take up the space they deserve. For this reason, we have a few tricks up our sleeve to make a wedding cake taller, adding height and impact. One of the best ways to achieve this is by adding an extra tier to your design – […]

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5 Things To Ask Your Wedding Cake Maker At Your Consultation

We want to start by offering a crumb of reality.  There are a million blogs out there detailing the things to ask your wedding cake maker, but it was important to us that we make our own for two reasons. Firstly, we think a lot of the suggestions you’ll find online are a bit generic […]

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Does Anyone Eat Wedding Cake? Crumbling The Myths

One thing we are told time and time again by couples at their wedding cake consultations is that ‘everyone knows no-one eats the cake!’  A myth perpetuated by well meaning (but misguided) friends. If you ask us, this statement holds up about as well as a box of chocolates in a sauna.  But we recognise […]

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London Wedding Cake – Susan & Andrew’s Landmark Hotel Wedding Cake

We can hardly believe how the 2023 wedding season is marching on, and today we’re reflecting on our very first Spring wedding cake design of the year back in March. It was a real pleasure to work on Susan and Andrew’s Landmark Hotel wedding cake for their intimate 25-guest celebration, and we want to share […]

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